FOUNTAIN MEDIUM

FOUNTAIN MEDIUM is a versatile medium roast coffee sourced from select regions in Central and South America. It features a balanced flavor profile with notes of cocoa, nuts, and a hint of caramel sweetness, delivering a smooth and well-rounded cup.

For optimal brewing, use 1 to 2 tablespoons of coffee per six ounces of water, adjusting to personal taste. This blend is suitable for various brewing methods, including drip, pour-over, and French press. Consider pairing it with light breakfasts or sweet pastries for a complementary experience.