ROKU GIN

ROKU GIN is a Japanese craft gin that showcases a unique blend of traditional botanicals and six Japanese botanicals, including cherry blossoms, yuzu citrus, and green tea. It offers a harmonious balance of floral, citrus, and herbal notes, making it a versatile spirit. ROKU is distilled in the famed Hyogo Prefecture, known for its rich distilling heritage.

For optimal enjoyment, serve ROKU GIN over ice with tonic water and a slice of yuzu or lemon. It’s also excellent in classic cocktails like the Gin and Tonic or Negroni. Experiment with garnishes to enhance its botanical flavors.