VAN GOGH DOUBLE ESPRESSO

VAN GOGH DOUBLE ESPRESSO offers a robust flavor profile with rich, bold notes of dark chocolate and caramel, complemented by a hint of nuttiness. Sourced from high-quality coffee beans grown in the renowned regions of South America, this espresso delivers a well-rounded experience for coffee enthusiasts.

For optimal taste, brew VAN GOGH DOUBLE ESPRESSO using an espresso machine or stovetop brewer. Use fresh, filtered water and maintain a brewing temperature between 190°F to 205°F. Enjoy it straight or use it as a base for lattes and macchiatos.